AN INTRODUCTION TO LA RESERVA 22 COFFEE

THE RESERVA 22 – LA RESERVA PROCESS COFFEE 

The Reserva 22 Coffee Process is the result of the experience and knowledge of our allied coffee farmers, who subject coffee fruits to different advanced processing methods, resulting in a unique specialty cup loaded with experiences and flavour in the best style of Reserva 22 Colombian coffee.

Our specialty Coffee Process line is an open invitation for you to indulge traditionally or to dare to experiment with different preparation methods that will result in new and unmatched experiences for your palate.

THE RESERVA 22 – LA RESERVA PROCESS COFFEE 

Colombian Expressions tells the story of our brand, La Reserva 22 Colombian Coffee. We want you to experience in every cup, the different origins and profiles, products of fruits cultivated in 22 regions of Colombia. Each edition of our COFFEE EXPRESSIONS line will take you on a journey through the best coffee-producing country in the world. You will experience how the environmental conditions of our mountains and coffee culture stand out in a cup of coffee, with different expressions.

 

Every month, you can try 2 editions of coffee from 2 different regions of Colombia.

THE RESERVA 22 – EXOTIC GEISHA 

If you’re a lover of exotic flavours, you have to try this coffee. It unfolds a pleasant sweetness, and a smooth and bright flavor that can vary in floral notes. The Geisha coffee variety, recognized worldwide for its unique notes, usually comes from micro-lots and has won world barista championships and best cup awards in different countries. Not all soils can support its growth; special environmental conditions are needed to cultivate and develop a good

coffee fruit.

 

That’s why you can enjoy the best specialty coffee from our GEISHA COFFEE line all year round.

 

THE RESERVA 22 – VIDA

Enjoy the authentic flavour of La Reserva 22 Vida, our specialty coffee obtained from certified organic beans cultivated with the utmost respect for nature. Free from synthetic chemicals, each cup is a celebration of sustainability and environmental care. Indulge in the harmonious blend of delicious, sustainable coffee that nourishes both body and soul.

 

THE RESERVA 22 – ESPRESSO

This is no ordinary espresso; it’s a specialty espresso coffee. It comes from coffee fruits and processes that give us a strong sweetness and low acidity, with a medium/high roast that will provide you with a vibrant coffee, ideal for milk-based drinks. To choose a good espresso, the first thing you should think about is a good coffee with quality beans, a specialty coffee – freshly roasted that preserves the quality of its attributes during roasting.

We continue to surprise with quality flavours; this coffee is the result of cupping processes and trials on an espresso machine to bring you a coffee that you can enjoy with every sip.

 

THE RESERVA 22 – COLD BREW

This specialty coffee comes from a process that highlights the different flavours

in a balanced way. This coffee is an excellent alternative that will provide us with the benefits of enjoying a refreshing “cold brew” infusion where the flavors and aromas are enhanced by prolonged periods of contact between the coffee and water.

Dare to enjoy a cold infusion coffee that will deliver the freshness of our Colombian coffee beans.

 

THE RESERVA 22 – WHOLESALE COLOMBIAN COFFEE

At La Reserva 22 Colombian Coffee, we offer a selection of the finest Colombian specialty coffee that you can have in your space. High-quality coffee, fair and sustainable treatment, with a wide range of specialty coffees to provide variety and new experiences. The demand for specialty coffee has increased in recent years. If you want to buy coffee wholesale and offer high-quality, fresh coffee produced through ethical processes, with sustainability, directly from the field and from the farmer to your hands… Buy now! Contact La Reserva 22 Colombian Coffee and discover the story behind each bean of our Colombian coffee, always freshly roasted.